applications

Application of proteolytic Enzymes (Proteases):

Proteases are used in following industrial fields:

Food Industry:

• Beverages, Beer, Wine
• Animal Protein processing (Fish, Crustacea, Beef)
• Quality and Value Enhancer (meat processing, Tenderisation)
• Bakery, dough improvement and product optimisation
• Pasta/Noodle production
• Plant Protein production Soy, Pea
• Aroma and Flavour production
• Reduction of allergenic Food Proteins

Animal Feed Industry:

• Palatability enhancer
• Digestion and Nutrition improvement

Biotechnology

• Peptone and Cell Broth production
• Protein and Amino Acid isolation
• Tissue and Cell processing
• Diagnostic and Reagent

Waste Processing/Recycling

• Protein recycling
• Organic Waste processing
• Biofuels/Reduction of CO2 Footprint

Detergent Industry

• Active Cleaning Substance (Protein Remover)
• Stain processing

Leather and Fiber Industry

• Special Detergents
• Soaking/Bathing agent
• Hair and Tissue removal

Nutraceutical and Medical Application

• Active Pharmaceutical Ingredient (API)
• Digestion Improvement/Support
• Anti Inflammatory Support
• Cancer and Tumor Therapy Support
• Wound and Burns treatment
• Immune System Support
• Production of Hypoallergenic Nutritions
• Proteins for Sport and Special Medical Meals